Saturday, April 25, 2015

日式黑珍珠戚风蛋糕




食谱连接：茄子 ， Eileen ，Joceline

名不虚传，成品黑到发亮，我的老牙相机对不到焦，拍来拍去颜色都变怪怪的，朦朦的。。。

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3 comments:

  1. Qi Qi in the houseApril 25, 2015 at 7:02 PM

    我这里都找不到黑麻麻的巧克力粉.....只有羡慕的份啦！

    ReplyDelete
    Replies
    1. hslingApril 27, 2015 at 6:54 AM

      我用普通可可粉做的，巧克力也是用一般的烹饪巧克力。

      Delete
  2. 38隐形人May 3, 2015 at 6:50 PM

    wa
    黑黑黑

    ReplyDelete

欢迎你/妳留下脚印噢～

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