Tuesday, January 11, 2011

豆沙酥饼


先说明一下，这个不是我的年饼噢！

用黄梨酥的饼皮包着红豆沙内馅
终于将冰箱里面的红豆馅用完了，好耶！

奇怪？明明是包着红豆馅，不过吃起来却有黄梨酥的味道……

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3 comments:

  1. UnknownJanuary 11, 2011 at 9:22 PM

    很特别哦。。。。。口感如果好的话，就拿来做年饼。。。

    ReplyDelete
  2. hanushiJanuary 11, 2011 at 9:48 PM

    This is perfect, I am looking for how to finish my red bean paste... This shall be what i will do. Thanks for the idea. Heh...

    ReplyDelete
  3. hslingJanuary 12, 2011 at 9:43 PM

    Joelyn:
    我觉得还是黄梨酥比较好吃……



    hanushi:
    不用客气~

    ReplyDelete

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