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Thursday, October 18, 2012

班兰奶油卷




今天是清面粉行动开始！做了我想吃很久的蛋糕卷
还是老样子，每次卷的都不圆……

8 comments:

  1. 巧思媽咪October 18, 2012 at 7:53 PM

    我觉得你的蛋糕卷做得很美了涅！我的才残不忍睹！55

    ReplyDelete
  2. hslingOctober 18, 2012 at 8:09 PM

    巧思妈咪：
    谢谢妳的称赞。我希望可以卷得更圆一点就可以了

    ReplyDelete
  3. AnonymousOctober 18, 2012 at 8:29 PM

    很美的蛋糕体, 请问你是用那个食僧谱啊 ?

    ReplyDelete
  4. sabrina 莎莎October 18, 2012 at 11:02 PM

    星美人~~
    呵呵呵。。很美的卷蛋糕 =)

    ReplyDelete
  5. hslingOctober 19, 2012 at 6:42 PM

    匿名：
    食谱妳去看我之前的Pandan Swiss Roll



    莎莎：
    谢谢妳的称赞，我觉得蛋糕卷要圆圆的比较美……

    ReplyDelete
  6. Angel @ Cook.Bake.LoveOctober 19, 2012 at 9:24 PM

    蛋糕好幼。

    祝一切顺利。

    ReplyDelete
  7. hslingOctober 20, 2012 at 7:29 PM

    Angel:
    谢谢妳～

    ReplyDelete
  8. AnonymousOctober 31, 2012 at 9:43 AM

    Hi,
    Lovely Cake!
    I would like to try it.
    Can you share your recipe?
    Thk thk!

    ReplyDelete

欢迎你/妳留下脚印噢～